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2014 (Swedish)Book (Other academic)
Place, publisher, year, edition, pages
Studentlitteratur AB, 2014. , p. 262
National Category
Food Science
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URN: urn:nbn:se:hig:diva-41208ISBN: 9789144079042 (print)OAI: oai:DiVA.org:hig-41208DiVA, id: diva2:1744572
Available from: 2023-03-20 Created: 2023-03-20 Last updated: 2023-03-20Bibliographically approved

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Jonsäll, Anette

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Jonsäll, Anette
Food Science

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CiteExportLink to record
Permanent link

Direct link
Cite
Citation style
  • apa
  • harvard-cite-them-right
  • ieee
  • modern-language-association-8th-edition
  • vancouver
  • Other style
More styles
Language
  • sv-SE
  • en-GB
  • en-US
  • fi-FI
  • nn-NO
  • nn-NB
  • de-DE
  • Other locale
More languages
Output format
  • html
  • text
  • asciidoc
  • rtf
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